Urad Dal Cattle Feed

Leading Manufacturers, Exporters, Wholesaler and Retailer of Urad Chilka, Urad Churi, Urad Dal Tukdi, Urad Husk, Urad Khanda and Urad Powder from Mahesana.

10000 Kilogram (MOQ)

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Business Type Manufacturer, Exporter, Supplier
Texture Firm & Smooth
Purity High-Quality
Shelf Life 1 Year
Country of Origin India
Color Black & Cream
Application Dal, Curries, Papad, Snacks & Traditional Recipes
Flavor Mild, Nutty & Earthy
Main Ingredient Urad Dal
Processing Cleaned & Hygienically Processed

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22.00 / Kilogram

10000 Kilogram (MOQ)

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Business Type Manufacturer, Exporter, Supplier
Shelf Life 1 Year
Country of Origin India
Form Crushed / Broken
Color Black
Texture Coarse & Granular
Taste Mild, Nutty & Earthy
Purity High-Quality
Processing Hygienically Processed
Usage Cattle Feed

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10000 Kilogram (MOQ)

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Business Type Manufacturer, Exporter, Supplier
Main Ingredient Urad Dal
Form Small Broken Pieces
Color White To Cream
Texture Firm & Granular
Taste Mild, Nutty & Earthy
Purity High-Quality
Processing Cleaned & Hygienically Processed
Usage Dal, Papad, Snacks & Traditional Recipes

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25.00 / Kilogram

10000 Kilogram (MOQ)

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Business Type Manufacturer, Exporter, Supplier
Application Animal Feed, Fibre & Food Processing
Country of Origin India
Form Husk / Outer Skin
Color Brown
Source Urad Dal / Black Gram
Texture Dry & Fibrous
Taste Mild & Natural
Purity Good Quality
Processing Cleaned & Processed

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30.00 / Kilogram

10000 Kilogram (MOQ)

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Business Type Manufacturer, Exporter, Supplier
Color Black
Flavour Mild, Nutty & Earthy
Usage/Application Cattle Feed
Country of Origin India
Form Split / Broken
Texture Coarse And Granular
Purity High-Quality
Processing Hygienically Processed
Shelf Life 1 Year

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25.00 / Kilogram

10000 Kilogram (MOQ)

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Business Type Manufacturer, Exporter, Supplier
Texture Fine & Smooth
Purity High-Quality
Application Papad, Snacks, Batter & Traditional Recipes
Country of Origin India
Form Fine Powder
Color Yellow
Main Ingredient Urad Dal
Taste Mild, Nutty & Earthy
Processing Hygienically Processed

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